Sous Chef | Limpopo

??JD Specialized Recruitmentis currently assisting a 5* Luxury Lodge in Limpopo to recruit a vibrant and creativeSOUS CHEFto join their team.Experience & Skills RequirementsMust have at least 3 - 5 years' experience in a 5* luxury lodge environment.Culinary Training from a reputable Culinary School.Previous Fine dining experience essential with a modern creative twist.High standards of food quality and up to date with international food trends.Strong kitchen management skills.Strong administrative skills to write, create and implement menu's and control food cost.Excellent track record with contactable references.A food portfolio must be submitted with your application that clearly displays your creativity, innovation, and attention to detail. (All images will be checked to ensure ownership)Salary –DOE with live in benefits??PLEASE NOTE– This position is only open to South African residents. We would appreciate if you could read the requirements before applying. With high volumes of CV's received, we will only be able to reply to those candidates who have the required experience. Thank you!For other opportunities - www.jdspecialized.co.za