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Kitchen Porter

Kitchen Porter
Company:

Status Staffing

Place:

Stellenbosch, Western Cape

Job Function:

Distribution

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Details of the offer

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : Hospitality (Wine)BASIC SALARY : Market RelatedSTART DATE : A.S.A.P/ ImmediateREQUIREMENTS: Preferably 1 - 2 years previous working experience in a restaurant kitchen environmentStrong customer service orientationWilling to work flexible hoursEnthusiastic personalitySelf-disciplineStrong customer service orientationAttention to detailAble to work under pressureDUTIES:Carrying out basic cleaning tasks as fast as possibleCollecting and washing up pots and pansCleaning crockery & cutlery and ensuring food preparation sites are clean and readyThe general preparation of food and food production areas under the supervision of a skilled cookUnloading equipment and food from deliveriesEnsuring the storeroom remains organizedMaking sure work surfaces, floors and walls are always clean and sanitizedConsistently offer professional, friendly and proactive guest service while assisting other chefs in the kitchenFollow kitchen procedures and service standardsHOURS: Mon Sat, 12:00 14:30 & 18:30 20:00Sun - 12:00 14:15Public holidays

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Requirements

Kitchen Porter
Company:

Status Staffing

Place:

Stellenbosch, Western Cape

Job Function:

Distribution

Report this offer

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