Salary: Market related
Location: Cullinan
Job type: Permanent
Industry: FMCG / Meat Production
Reference: MJ.
RT.
CVL.
COMPANY DESCRIPTION:
Our client is a fully integrated red meat value chain and they are looking for a Refrigeration Technician to join their team as soon as possible.
JOB DESCRIPTION / PURPOSE:
Refrigeration Plant operation and maintenance at the Cullinan Facility.
MAIN DUTIES & RESPONSIBILITIES: Planned Maintenance Carry out preventive and corrective maintenance work on refrigeration systems
Ensure Job cards issued are completed
Effective turnaround time of Corrective and Preventive maintenance work issued
Ensuring Job cards are completed correctly
Monitoring and checking plant temperatures
Refrigeration plant systems availability
Maintenance check sheets are returned and completed accurately Unplanned Maintenance Attendance to refrigeration plant and systems breakdowns
Reporting of Downtime details accurately
Ensure quality of work is of a high standard Site Housekeeping Cullinan Facility areas are always kept neat and tidy
Ownership of facility People Management Supervise Plant room operators
Ensuring positive team attitude
Follow up on completed work
Time keeping of staff SHEQ Always ensure acceptable personal hygiene of all staff.
Always manage correct use of PPE.
Process and product hygiene standards always maintained.
All duties are performed according to the Group Occupational Health and Safety guidelines and procedures.
EDUCATIONAL REQUIREMENTS: Grade 12 (Matric)
Technical trade test (Electrical / Mechanical / Refrigeration) is required EXPERIENCE AND SKILLS REQUIRED: 5 - 10 Years refrigeration maintenance experience in a FMCG environment is required FUNCTIONAL COMPETENCIES Electrical Maintenance
NH3 Refrigeration
Freon Refrigeration
Team Leadership
Mechanical Maintenance
Procurement Process
OSH Act
Food Safety POPIA NOTICE
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