Guest Service Attendant

Primary DutiesCatering AssistanceProvide refreshmentsCleaning of kitchensCleaning of venue roomsStock control of kitchens and vending machinesEnsure meeting room setupsSecondary DutiesCatering AssistanceMeet external caterers on arrival and assist where necessaryAssist with in-house catering on requestProvide RefreshmentsSet up cups, make tea / coffee, and lay out biscuits for internal / external meetings / functions as requested by customers.Set up refreshments in function rooms, i.e. water, glasses, sweets.Prepare self-service trolley if required.Cleaning of KitchensMaintain and clean all crockery and cutlery in all kitchens.Keep all kitchens clean, i.e. fridges, microwaves and counters.Ensure clean dish cloths in all kitchens at all times.Cleaning of Venue RoomsEnsure venue rooms are clean and tidy prior to meeting / functions.Liaise with reception to obtain cleaners if necessary.Clean and wash up after every meeting / function.Stock Control of KitchensMaintain stock list for all kitchens.Assess stock for main kitchen, i.e. tea, coffee, sugar, food for functions.Assess requirements and stock vending machinesKey Skills and ExperienceGrade 12Min 2 years working experience in hospitality industry