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Assistant Restaurant Manager

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Details of the offer

Requirements Excellent Wine service knowledge Manage beverage stock holding stock takes

Floor Management

Guest customer relations managing queries complaints

Cash ups

Opening Closing of the restaurant

Previous experience in a similar role or a Jnr Sommelier within a Supervisory role.

Working experience within an upmarket restaurant establishment

Stable work track record contactable references.

Willing able to work evening shifts

Source: Neuvoo3_Ppc

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